Bibliograph

A taste of Latin America, culinary traditions and classic recipes from Argentina, Brazil, Chile, Colombia, Costa Rica, Cuba, Mexico, Peru, Puerto Rico & Venezuela, by Patricia Cartin ; illustrations by Katie Klasmeier

Type

Label

A taste of Latin America, culinary traditions and classic recipes from Argentina, Brazil, Chile, Colombia, Costa Rica, Cuba, Mexico, Peru, Puerto Rico & Venezuela, by Patricia Cartin ; illustrations by Katie Klasmeier

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

A taste of Latin America

Oclc number

967791238

Responsibility statement

by Patricia Cartin ; illustrations by Katie Klasmeier

Sub title

culinary traditions and classic recipes from Argentina, Brazil, Chile, Colombia, Costa Rica, Cuba, Mexico, Peru, Puerto Rico & Venezuela

Summary

Real Latin American food is unpredictable, flavorful, and a celebration of fresh tropical fruits, vegetables, and meats. Cartin presents a broad menu that will take you on a tasting tour of ten countries. All of the ingredients can be sourced at your local grocery store, so why not follow you taste buds south?

Table Of Contents

Introduction -- Argentina -- Brazil -- Chile -- Colombia -- Costa Rica -- Cuba -- Mexico -- Peru -- Puerto Rico -- Venezuela

Classification