Green Lake Public Library (Caestecker)
Fermentation
Type
http://bibfra.me/vocab/lite/Concept
Label
Fermentation
Name
Fermentation
Focus
Fermentation
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Incoming Resources
Subject of
3
Sandor Katz's fermentation journeys, recipes, techniques, and traditions from around the world, Sandor Ellix Katz
Yeast, the practical guide to beer fermentation, by Chris White with Jamil Zainasheff
The art of fermentation, an in-depth exploration of essential concepts and processes from around the world, Sandor Ellix Katz ; foreword by Michael Pollan
Outgoing Resources
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1
Fermentation
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