Label
Cooking -- Wisconsin
Incoming Resources
- Hungry for Wisconsin, a tasty guide for travelers, Mary Bergin
- Apple Betty & sloppy Joe, stirring up the past with family recipes and stories, Susan Sanvidge ... [et al.]
- The Dane County Farmers' Market cookbook, local foods, global flavor, Terese Allen
- The flavor of Wisconsin, an informal history of food and eating in the Badger State, Harva Hachten and Terese Allen
- Wisconsin bed & breakfast cookbook, most requested recipes from Wisconsin's unique B&Bs and country inns, [edited] by Becky LeJeune
- Cooking & baking with Kingston, Wisconsin community favorites : 850 recipes from local Amish schools
- Sarah's home cooked meals made easy, by Sarah Guenther